Posted on October 30, 2006 by Becky
I always have and I know where it comes from …my Gran on my dads side had this horrible “garden” that was all concrete and planters with mean thick stemed huge petalled roses.
My grandpa had the other half of the garden it was a huge allotment and he grew every vegetable imaginable [...]
Filed under: Cakes and Biscuits, Wild Food | Tagged: rosehip syrup | 3 Comments »
Posted on October 29, 2006 by Becky
Today is one of the last days of October but it was so warm you would have mistaken it for a summers day……and my highlight showing a six year old in bumble-bee welly boots ( complete with antennae) her first ever fairy tale mushroom.
It was an chance meeting , I have lead a couple [...]
Filed under: Wild Food | Tagged: fly agaric | Leave a Comment »
Posted on October 28, 2006 by Becky
Picking shrooms in fields is fun they are so beautiful nestling amongst the grass you walk right past them sometimes …. prefering as they do to grow on cow pats and next to big thistles and . But once you spot one …….. loving to grow in groups you can quickly harvest a lot …they [...]
Filed under: Meat, Wild Food | Tagged: field mushrooms shaggy ink cap roast chicken fennel par | 1 Comment »
Posted on October 24, 2006 by Becky
There are lots of apple trees here in the West Country because we make a lot of cider .. most are in orchards though and thus untouchable .Unless you go in for a touch of scrumping. Which being a well brough up young lady I would never consider…well maybe after a couple of pints of [...]
Filed under: Quiches Pies & Tarts, Wild Food | Tagged: Weekend Wet Walking and Apples tart rosehip syrup | 3 Comments »
Posted on October 22, 2006 by Becky
Hedghog Fungus (Hydnum repandum ) grows deciduous or coniferous woods. Season late summer to late autumn. recognised the by having spines growing down rather than gills, colour varies from white to salmon pink
Incredibly tasty and often found in large amounds , plese be careful to cut this at the stem so as not to [...]
Filed under: Vegebox Delights, Wild Food | Tagged: Hedgehog Fungus and Squash Risotto | 4 Comments »
Posted on October 16, 2006 by Becky
Dryads Saddle Calimari
Batter recipe 1 cup of flour 1 cup of beer 1/2 cup of milk Teaspoon of Paprika 1 eggWhisk it all together
Cut mushroom into strips and roll in a little flour
dip strips in batter mixture
Deep dry in sunflower oil (I used some that has dried chillis soaking in it for [...]
Filed under: Wild Food | Tagged: Sunday Forage - Dryads Saddle & Amethyst Deceivers | 1 Comment »
Posted on October 12, 2006 by Becky
Prof Andre Tylee said my name on stage have arrived ha ha ha ….. choice, strengthen commission to outcome indicators , prospective payment system , improvement in quality and capacity , whole systems , managing uncertainty , cinderella service , manages clinical risk , no discharge in primary care [...]
Filed under: Eating Out | Tagged: eating out croissants | Leave a Comment »
Posted on October 9, 2006 by Becky
…… all the Sunday supplements are going nuts for foraging …. foraging and walking have been fantastic therapy in post relationship breakdown but as a single girly wandering the countryside I thought I would share some of the things I have learned…..
buy a good wildlife flora/fauna guide and keep it in the toilet for [...]
Filed under: Wild Food | Tagged: wild food foraging woods recipe | 1 Comment »