Posted on April 30, 2007 by Becky
Butternut Squash and Leek Quiche
Recipe
Ingredients
Butternut Squash , Leeks , Shortcrust Pastry ( Flour ,Butter , Water ) , Milk Eggs , Salt Pepper
Roasted butternut squash ( cut the squash into chunks and drizzle with oil roast at 200deg for approx 20 minutes )
Make shortcrust pastry (200g flour crumbed with 100g butter and approx 10ml of [...]
Filed under: Quiches Pies & Tarts, Vegebox Delights | Tagged: quiche butternut squash recipe | 2 Comments »
Posted on April 30, 2007 by Becky
This time of year I want to be outside all day so this Saturday I dragged my weekend guest out for the day . After a shakey start a stand up confrontation between a cyclist and a goth on the train we arrived at our destination in brilliant sunshine and I calmed [...]
Filed under: Salad | Tagged: salad marinated beetroots parma ham feta cheese cous co | 3 Comments »
Posted on April 16, 2007 by Becky
I try to eat seasonally , partly environmental and partly cos unseasonal produce really lacks flavour … however I feel like I have been doing without salads a long time this winter , with the sun bursting through the last few days its been a quest to be ingenious with the ingredients currently [...]
Filed under: Lamb, Salad | 1 Comment »
Posted on April 11, 2007 by Becky
To me this is the image that captures a wonderful bank holiday weekend in Yorkshire … in the morning stripped leftover garlic + thyme roasted chicken eaten the night before and made sandwiches for walking . Added water and carrots and onions chicken and juices brought to the boil and left [...]
Filed under: Eating Out, Soup | 1 Comment »
Posted on April 4, 2007 by Becky
Once upon a time a man cooked me fantastic Belly Pork in Wales
…..didn’t freak out when we ended up halfway up a mountain with the fog moving in
and this weekend …… he is willing to risk the Yorkshire Dales ….
Filed under: Eating Out | 1 Comment »