Becky a 29 year old Brit , living in Bristol , United Kingdom
Living in a studio flat in the centre of the city and working from home means I have one room in which I rest ,work and play . Kept company by my vegebox , laptop and a stack of recipe books . I love to cook with seasonal fresh and sometimes wild ingredients from my escapes to the countryside
If you like what you see , have some suggestions please send me an email at girlinterruptedeating@gmail.com or leave a comment on my blog
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Other Food PlacesIt might be July but the mushrooms are back and gathered a lot of Hedgehog (Hedghog) fungus this weekend , so easy to recognise due to its spiney underside, its has a fantastic firm texture and a peppery taste . For a summer treat and trying to use up the mound of [...]
Filed under: Vegebox Delights, Wild Food | Tagged: Hedgehog (Hedghog) Mushroom and Onion Tart fungus recip | Leave a Comment »
Neither I nor the weekend host have very sweet teeth, but since my “sorry I have been so grumpy brownies” went down so well with the promise of dinner out by the canal while the sun lasts , thought I would attempt a little more baking to make my first ever frangipane tart.
There were [...]
Filed under: Cakes and Biscuits, Quiches Pies & Tarts | Tagged: Plum Frangipane Tart | 1 Comment »
With a massive bunch of parsley a new take on a sunday lunch classic from my childhood Ham with Parsley Sauce this was always served with broad beans and new potatoes ( which luckily we had a profusion of this week in the vegebox) When I was little it was always my job to [...]
Filed under: Fish, Meat, Soup | Tagged: parlsey rabbit soup stew salmon sauce | 1 Comment »
After a busy weekend last weekend we put up shelving , when to a concert saw a movie , bought a suit ( how I hate shopping) and even managed a romantic meal out together
Decided to take it easy this weekend while the regular weekend guest lives it up in Ibiza , gone but [...]
Filed under: Cakes and Biscuits, Quiches Pies & Tarts | Leave a Comment »
