• About me ?


    Becky a 29 year old Brit , living in Bristol , United Kingdom

    Living in a studio flat in the centre of the city and working from home means I have one room in which I rest ,work and play . Kept company by my vegebox , laptop and a stack of recipe books . I love to cook with seasonal fresh and sometimes wild ingredients from my escapes to the countryside

    If you like what you see , have some suggestions please send me an email at girlinterruptedeating@gmail.com or leave a comment on my blog
  • Subscribe to this blog

    AddThis Feed Button
  • Flickr Photos

  • Food Blogs

  • RSS Other Food Places

    • An error has occurred; the feed is probably down. Try again later.
  • Sitemeter

  • Search

    var gaJsHost = (("https:" == document.location.protocol) ? "https://ssl." : "http://www."); document.write(unescape("%3Cscript src='" + gaJsHost + "google-analytics.com/ga.js' type='text/javascript'%3E%3C/script%3E")); var pageTracker = _gat._getTracker("UA-379929-3"); pageTracker._initData(); pageTracker._trackPageview();





No Place Like Home

By Rowley Leigh



Casa Moro: The Second Cookbook by Sam Clark and Sam Clark and Samuel Clark


The Accidental Foodie by Neale Whitaker



Falling Cloudberries: A World of Family Recipes: Bk.2 by Tessa Kiros


Feast: Food That Celebrates Life by Nigella Lawson



Loving and Cooking with Reckless Abandon by Kevin Gould


How to Read a French Fry: And Other Stories of Intriguing Kitchen Science by Russ Parsons (Paperback – Sep 2003)


The Kitchen Diaries: A Year in the Kitchen by Nigel Slater (Paperback – 2 April 2007)


Real Cooking by Nigel Slater













The Return of the Naked Chef by Jamie Oliver



Wild Food (Natural History Photographic Guides) by Roger Phillips (Paperback – 9 Sep 1983)


Mushrooms and Other Fungi of Great Britain and Europe (A Pan Original) by Roger Phillips, Lyndsay Shearer, Derek Reid, and Ronald Rayner (Hardcover – 14 Aug 1981)


Elizabeth David Classics: “Mediterranean Food”, “French Country Cooking” and “Summer Cooking” by Elizabeth David (Hardcover – 31 Oct 1999)


French Provincial Cooking by Elizabeth David (Hardcover – 15 April 2007)


The Food and Cooking of Eastern Europe (At Table) by Lesley Chamberlain (Paperback – 26 Jun 2006)

Pleasures of the Vietnamese Table


Pleasures of the Vietnamese Table by Mai Pham (Hardcover – Jan 2002)


The Hairy Bikers Cookbook by Dave Myers and Si King (Hardcover – 6 April 2006)


Asian Grill by Corrine Trang (Paperback – May 2006)



The River Cottage Year by Hugh Fearnley-Whittingstall



Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: